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Louis 2 Restaurant at La Tremoille Hotel

A Mouth Watering Collection of Classic French Cuisine

Creative Cuisine in the Food Capital of the World

Le Louis², situated in the 8th arrondissement, right at the centre of Paris, invites you to discover inventive French cuisine, inspired by classical gastronomy.

Serving seasonal produce, expertly prepared by our Head Chef, Fabrice Debois, diners will discover a nice range of dishes and perfectly balanced flavours.

These elegantly dressed dishes tally superbly with the cosy atmosphere and refined service on offer at Louis². Here you will experience classical gastronomy from a passionated chef.

Head Chef Fabrice Debois

The highly regarded chef at Louis² has trained under some of the biggest names and at famous restaurants, including: Lasserre restaurant (2 Michelin stars) under the direction of Jean-Louis Nomicos; Hélène Darroze (1 Michelin star); Relais de Sèvres (1 Michelin star) under Philippe Pentecôte; and at the Terrail family’s Escargot Montorgueil.

Today the chef counts the virtues of rigour, precision, self-control, and perfect technique, balanced with the need to use only the finest ingredients and produce as the secrets of his success.

Make a Booking:

Le Louis² restaurant is open everyday for lunch and dinner.
To reserve your table, please call us on +33 1 56 52 14 14.

Dining & Drinks Menus at La Tremoille Hotel

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Louis² Menu

Fresh products for delightful dishes

Click to View Restaurant Menu
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Lounge Menu

The Lounge Menu is served every day from noon to 10.30 pm.

Click to View Lounge Menu

14 rue la Trémoille, 75008, Paris, Tel: +33 1 56 52 14 00, Fax: +33 1 40 70 01 08, reservation@hotel-tremoille.com